Oven Barbequed Chicken

by Carrie on May 20, 2009

For those of us who don’t have outdoor barbeques, here’s a way to simulate barbequed food in the oven.

Arrange chicken in a baking pan (you might want to line it with foil as scrubbing of any baked on barbeque sauce can be a lot of work). Bake in a 375 degree oven for 25 minutes.

Prepare sauce. You can either make your own barbeque sauce or use a store bought sauce.

After the chicken has baked for 25 minutes, brush it with the sauce, turn it over, brush the other side with the sauce, and then bake for another 20 to 30 minutes until the chicken is cut though. I don’t like my chicken overcooked so at 20 minutes I cut open a piece and if it’s white all the way through I take it out of the oven and if it’s still pink I leave it in for another 10 minutes and then test again.

Featured in Make it from Scratch.
Shared in Family Recipe Fridays, Favorite Ingredient Friday, Foodie Friday, Food on Fridays, Friday Foto Finish Fiesta, Hooked on Fridays, Mouthwatering Monday, Midweek Morsels, Recipe Swap, Tempt My Tummy Tuesday, URS: Grilled Food.

Share and Enjoy:

Related posts:

Subscribe via RSS |

Subscribe via Email | learn more about subscribing

{ 19 comments }

1 niki May 20, 2009 at 3:56 PM: Sounds like a good alternative when we are out of propane. That stuff isn’t too cheap.

niki’s last blog post: FREE Oscar Meyer Beef Franks (Today Only!)
2 Daisy May 20, 2009 at 4:01 PM: Ohh wow! I’ve been seeing these food blogs and postys lately and I havent even eaten dinner yet. Ohh I’m simply more hungry for blog hopping?

Btw, I saw your link at CyberCelt’s Mr. Linky!

Daisy’s last blog post: Monday Movie Meme VIII
3 Violette May 20, 2009 at 5:51 PM: Sounds easy enough to make. I have my own
bbq sauce recipe that I use. I will try to remembere to post it next week.

Violette’s last blog post: Midweek Morsels
4 Southern Fried Mama May 21, 2009 at 8:59 PM: Sounds yummy! Thanks for sharing!

Southern Fried Mama’s last blog post: My Camera was Hijacked!
5 Ann Kroeker May 22, 2009 at 8:50 AM: That looks good! I don’t like messing with the grill, so this is a nice alternative when my hub isn’t available.

Ann Kroeker’s last blog post: Food on Fridays: Cheese, Tea and Soup
6 Claudia F. May 22, 2009 at 11:11 AM: Thanks for posting this, it sounds so good.
Claudia
claudiafranson.blogspot.com

Claudia F.’s last blog post: Found some great deals…..
7 ButterYum May 22, 2009 at 11:13 AM: I’ve made BBQ Chicken this way before… it works so nicely. Great for summer time flavor in the middle of winter (unless you’re crazy enough to shovel a path to the grill like my hubby).

ButterYum’s last blog post: Stuffed Shells with 3 Cheeses
8 Susan May 22, 2009 at 12:15 PM: sounds delicious..I am getting very hungry! Happy Foodie Friday! Have a great weekend ~ Susan

Susan’s last blog post: 5/22 Foodie Friday
9 Kara May 22, 2009 at 12:17 PM: This sounds like a fabulous idea for days when the weather is nasty, or hubbie is gone and I don’t want to mess with the grill.

Kara’s last blog post: Ranch Chicken Pizza
10 Astrid May 22, 2009 at 1:52 PM: Yummy! I’m soooo hungry right now! I could eat a whole bunch of that chicken!

Astrid’s last blog post: Meet My Pretty Little Friend!
11 mandi @ it's come to this May 22, 2009 at 6:26 PM: That pic is making me hungry!!
12 angie May 22, 2009 at 7:25 PM: sounds delicious and can always be used in the RV when we are too busy to have grill ready
13 Sharinskishe May 22, 2009 at 8:14 PM: This looks like something my son would love. He loves BBQ everything! Since our BBQ grill was tossed around in the wind twice this winter and needs some repairs, we can still eat delicious BBQ chicken using our oven.

Thanks for sharing.
14 ♥Rocío♥ May 23, 2009 at 11:14 AM: Yummy!!! That sound and looks very good. I am going to add it to my menu for my Long Weekend Memorial. I am also including enchiladas, tacos, tostadas, hot dogs wrapped with bacon, and pineapple cake.
Have a blessing Long Weekend!!!

♥Rocío♥’s last blog post: Six Word Saturday…
15 Overwhelmed With Joy! May 23, 2009 at 8:10 PM: This sounds fantastic! I think my husband and the kids will love it.

Thanks for participating in my Favorite Ingredients Friday recipe exchange. I do appreciate it.

Overwhelmed With Joy!’s last blog post: Favorite Ingredients Friday (Barb’s Ghoulash)
16 Martha May 24, 2009 at 7:01 PM: Great post – we like our chicken done this way as well .
17 Tracey May 26, 2009 at 5:19 PM: Sounds nice and easy! Great to find your recipe since I have four bottles of Kraft bbq sauce in the pantry!
18 Lisa@Blessedwithgrace May 27, 2009 at 6:33 AM: Great idea. I love BBQ chicken. Sounds easy. Thanks.

Lisa@Blessedwithgrace’s last blog post: Tempt My Tummy Tuesday…. Party Fun and Dip
19 DM June 30, 2009 at 8:50 PM: Try brushing the chicken with liquid smoke first before putting into the oven, then still brush over with bbq sauce half way through cooking. This gives it that extra little bit of outdoor bbq flavour.