This week I’m using Menu Maker Mom’s Make-a-menu Binder system to use only things I already have (will need to buy sweet potatoes and an onion but that should be it). I’m trying to save a bit on groceries this week since my job is making me take 5 unpaid days off over the next 3 months.
- Chicken with Artichokes and Angel Hair from Everyday Food magazine
- Lemon Parsley Pork Chops with Roasted Sweet Potatoes from Everyday Food: Great Food Fast
- Spaghetti Carbonara from Everyday Food: Great Food Fast
- Spaghetti with Turkey Meatballs from Everyday Food: Great Food Fast
Lots of pasta this week because apparently that is what I have on hand. I’ll probably substitute penne and frozen tortellini in two of the recipes since I have those on hand and it’ll be a bit more variety.
Related posts:
Meal Plan 3/15
Meal Plan 9/13
March Meal Plan
Meal Plan 3/22
Meal Plan 5/31
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