Eat from the Pantry Week 2

by Carrie on January 3, 2010

So my list this week doesn’t really change much. I used just a few things up, came up with a couple new ideas, and bought just milk and eggs at the grocery store. I did decide to throw out a few boxes of cereal that I know have been open since 2008 but I still have several more boxes of fresh cereal on hand.

Breakfasts
bagels
toast
sausage
eggs
oatmeal
cereal
frozen waffles
muffins
pumpkin bread
pancakes
yogurt

Meats/Mains
canned soup
pasta with turkey meatballs
fajitas
garlic chicken stirfry
chili
refried beans with chips
tortellini
omelets
breakfast for dinner
chicken (garlic and herb chicken penne, maple roasted chicken and sweet potatoes)
tuna (tuna cheese melts, mac and cheese with tuna)
ground beef (beef stroganoff, chili)

Starch Sides
couscous
pasta
mashed potatoes
polenta
corn bread
bread/rolls
rice
tator tots

Fresh Produce
apples
sweet potatoes
onion

Frozen/Canned Produce
peppers
peas
snow peas
corn
brussels sprouts
carrots
spinach
pumpkin
tomatoes

Snacks
popcorn
almonds, pecans, walnuts
string cheese
granola bars
dried fruit
crackers
chips

Desserts
ice cream
popsicles
chocolate
jello
jello pudding
brownies
yellow cake
chocolate chip cookies

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Related posts:

  1. Eat from the Pantry Week 3
  2. Eat from the Pantry Week 4
  3. Eat from the Pantry Challenge
  4. Eat from the Pantry Week 5
  5. Meal Plan 1/11

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{ 1 comment }

1 Sarah January 4, 2010 at 9:30 AM

I am so inspired that you plan in snacks and desserts. I always THINK about doing that, and then don’t. LOL Thanks for the inspiration!

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